Chef De Partie
Mercure Selangor Selayang
SELANGOR, West Malaysia, Malaysia
4 jam yang lalu

Job Level

National under local employment status (or Foreigner already entitled to be recruited for this role)

Job / National under local employment status (or Foreigner already entitled to be recruited for this role) Fixed-term contract : No Status Full Time Anticipated Start Date 01-07-2019

Skills

Level of Education Secondary professional education Areas of study Cooking Professional experiences 1 to 2 years Languages essential English

Malay Optional languages Mandarin (Intermediate)

Essential and optional requirements

Key tasks

1. Helps provide smooth running services and a high standard of production in Kitchen.

2. Works autonomously to produce dishes and compliance with cooking instructions.

3. Supervises the Commis work

4. To achieve overall guest satisfaction through the quality of food.

5. Ensures that food hygiene and food safety management is implemented.

Mercure and its people

Hotels with individuality, passion for service and committed to quality and guest satisfaction.

Join a team of warm and friendly professionals who will share their love for hospitality.

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